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Strawberry Shortcake Cheesecake Sushi Rolls Recipe

★★★★★

4.4 from 102 reviews
  • Author: Zoe
  • Total Time: 15 minutes
  • Yield: 12 sushi roll pieces 1x
  • Diet: Vegetarian

Description

Strawberry Shortcake Cheesecake Sushi Rolls are a delightful no-bake dessert combining creamy cheesecake, fresh strawberries, and crunchy graham cracker crumbs, all rolled up in soft tortillas. Finished with an optional drizzle of chocolate sauce, these bite-sized treats are perfect for a fun and elegant party appetizer or a sweet snack.

Ingredients

Scale

Fruit Mixture

  • 1 cup chopped strawberries
  • 2 tablespoons sugar

Cheesecake Mixture

  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream

Additional Ingredients

  • 6 tortillas
  • 1/2 cup graham cracker crumbs
  • Chocolate sauce for drizzling (optional)

Instructions

  1. Prepare Strawberries: Mix the chopped strawberries with sugar in a bowl and set aside for about 10-15 minutes to allow the berries to release their juices and become sweetened.
  2. Make Cheesecake Filling: In a separate bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix thoroughly until the mixture is smooth and creamy.
  3. Fold in Whipped Cream: Gently fold the whipped cream into the cream cheese mixture to lighten the texture and create a fluffy cheesecake filling.
  4. Assemble Rolls: Lay a tortilla flat and spread a generous layer of the cheesecake mixture evenly over it. Sprinkle the graham cracker crumbs on top of the cheesecake layer, then spoon the sugared strawberries over the crumbs.
  5. Roll and Slice: Carefully roll up the tortilla tightly, then use a sharp knife to slice the roll into bite-sized pieces resembling sushi rolls.
  6. Optional Garnish: Drizzle the rolls with chocolate sauce just before serving to add an extra layer of flavor and decoration.

Notes

  • For best results, chill the cheesecake mixture for 10 minutes before spreading.
  • You can substitute regular tortillas with gluten-free tortillas to accommodate dietary needs.
  • The rolls are best served fresh but can be refrigerated for up to 2 hours before serving.
  • Use fresh, ripe strawberries for optimal sweetness and flavor.
  • For a more festive presentation, garnish with mint leaves or additional strawberry slices.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: Strawberry shortcake, cheesecake rolls, no-bake dessert, tortilla dessert, sweet sushi rolls, party appetizers

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Find it online: https://cookingwithzoe.com/strawberry-shortcake-cheesecake-sushi-rolls-recipe-2/