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Texas Roadhouse Style Baked Salmon Recipe


  • Author: Zoe
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

Texas Roadhouse Style Baked Salmon is a flavorful and easy-to-make dish featuring tender salmon fillets marinated in a zesty blend of olive oil, honey, soy sauce, Dijon mustard, garlic, and spices, then baked to perfection. This recipe offers a perfect balance of sweet, savory, and tangy flavors, making it ideal for a delicious and healthy weeknight meal.


Ingredients

Scale

Salmon and Marinade

  • 4 salmon fillets (about 6 oz each)
  • 1/4 cup olive oil
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 tablespoons Dijon mustard
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh lemon juice

Garnish

  • Fresh parsley, for garnish

Instructions

  1. Preheat the Oven: Preheat your oven to 375°F (190°C) and lightly grease a baking dish to prepare for the salmon.
  2. Prepare the Marinade: In a small bowl, whisk together olive oil, honey, soy sauce, Dijon mustard, minced garlic, paprika, salt, black pepper, and lemon juice until well combined to create a flavorful marinade.
  3. Marinate the Salmon: Place the salmon fillets in the baking dish and pour the marinade evenly over them, ensuring each fillet is well coated. Allow the salmon to marinate for 10-15 minutes to absorb the flavors.
  4. Bake the Salmon: Bake the marinated salmon in the preheated oven for 20-25 minutes, or until the salmon flakes easily with a fork, indicating it is fully cooked.
  5. Garnish and Serve: Remove the salmon from the oven and garnish with fresh parsley. Serve immediately for the best flavor and texture.

Notes

  • Use fresh salmon and high-quality olive oil for the best flavor.
  • Let the salmon rest a few minutes after baking to redistribute juices for a moist bite.
  • Feel free to add fresh herbs like dill or thyme to the marinade for additional flavor depth.
  • Adjust baking time according to the thickness of the salmon fillets to avoid overcooking.
  • Serve with sides such as roasted vegetables, garlic mashed potatoes, or fresh salad to complement the dish.
  • Consider pairing with a crisp white wine like Sauvignon Blanc or Chardonnay.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Keywords: Texas Roadhouse, Baked Salmon, Honey Soy Salmon, Easy Salmon Recipe, Healthy Salmon, Dinner Recipe, Seafood, American Cuisine