Get ready to fall in love with a dish that perfectly blends comfort, protein, and vibrant flavors in one bowl: the Super Yummy Cottage Cheese Chicken Parm Bowl. This recipe brings together tender air-fried chicken nuggets, creamy cottage cheese, tangy marinara, and melting mozzarella, all seasoned just right to deliver a hearty yet wholesome meal that feels like a warm hug. Whether you’re craving a quick lunch or a satisfying dinner, this bowl is simple to make and sure to become your new favorite go-to for an easy, feel-good meal packed with taste and texture.

Super Yummy Cottage Cheese Chicken Parm Bowl Recipe - Recipe Image

Ingredients You’ll Need

This recipe shines because of its straightforward ingredients, each playing a key role in making the Super Yummy Cottage Cheese Chicken Parm Bowl so delicious. From the crispy chicken nuggets to the creamy and cheesy components, every element enhances the dish’s flavor and texture perfectly.

1 serving Just Bare chicken nuggets: Air-fried for a crispy, juicy chicken base without the guilt.
1 cup Good Culture cottage cheese: Adds a creamy, protein-packed richness that balances the tanginess.
1/4 cup Rao’s marinara sauce: A robust, flavorful tomato sauce that brings bright acidity.
1/4 cup part-skim shredded mozzarella: Melts beautifully to give that classic, gooey cheese pull.
Italian seasoning, to taste: A fragrant herb blend that lifts the dish with notes of oregano, basil, and thyme.
Garlic powder, to taste: Provides a subtle, savory depth that complements the chicken and cheese.

How to Make Super Yummy Cottage Cheese Chicken Parm Bowl

Step 1: Combine the Dairy and Sauce

Grab a microwave-safe bowl and mix together the cottage cheese, marinara sauce, shredded mozzarella, Italian seasoning, and garlic powder. This mixture is the flavor and creaminess heart of the dish, setting a luscious base for your chicken.

Step 2: Warm the Cheese and Sauce Blend

Microwave the mixture on high for 1 minute, pausing halfway to give it a good stir. This helps the mozzarella start to melt and seamlessly blend with the other ingredients, creating a smooth, saucy texture.

Step 3: Prep the Chicken Nuggets

While your bowl is warming up, cut your air-fried chicken nuggets into bite-sized pieces. This step makes every mouthful perfectly portioned and helps the chicken mix evenly into your cheesy bowl.

Step 4: Combine and Finish Heating

Stir the chopped chicken into the warmed cottage cheese mixture, then microwave again on high for 30 seconds. This final heat melds the flavors together beautifully and ensures the mozzarella is melted and inviting.

Step 5: Dig in and Enjoy

That’s it—simple, quick, and incredibly tasty! Scoop up your Super Yummy Cottage Cheese Chicken Parm Bowl and savor the blend of crisp chicken with creamy cheese and rich marinara.

How to Serve Super Yummy Cottage Cheese Chicken Parm Bowl

Garnishes

Add fresh freshness by sprinkling chopped basil or parsley on top, or add a sprinkle of crushed red pepper flakes if you like a little heat. A dash of freshly grated Parmesan can also amp up the cheesy goodness and bring an extra layer of flavor and texture to your bowl.

Side Dishes

This bowl is satisfying on its own but pairs wonderfully with a simple green salad dressed in lemon vinaigrette to lighten things up, or roasted veggies for added nutrients and color. Garlic bread or warm pita can be perfect for soaking up any extra saucy goodness.

Creative Ways to Present

Serve this dish in a colorful bowl to emphasize its vibrant ingredients, or layer the components in a clear glass jar for a visually striking parfait-style meal. You can also turn it into a loaded nacho platter by spooning the mixture over tortilla chips for a fun twist.

Make Ahead and Storage

Storing Leftovers

Store any leftover Super Yummy Cottage Cheese Chicken Parm Bowl in an airtight container in the refrigerator for up to 3 days. Keeping it chilled properly preserves the creamy texture and savory flavors so it tastes just as great the next day.

Freezing

This dish can be frozen, but because of the delicate texture of cottage cheese and mozzarella, it’s best to freeze only the chicken nuggets separately. Freeze them in a single layer on a tray first, then transfer to a freezer bag. When ready to use, thaw and reheat with freshly prepared cheese and sauce for best results.

Reheating

When reheating leftovers, do so gently in the microwave at medium power to prevent curdling or drying out the cheese. Stir halfway through heating to maintain that creamy texture and ensure everything is heated evenly.

FAQs

Can I use fresh mozzarella instead of shredded?

Absolutely! Fresh mozzarella will melt beautifully and deliver a creamier texture, adding an even more luscious mouthfeel to your Super Yummy Cottage Cheese Chicken Parm Bowl.

Is this recipe suitable for meal prepping?

Definitely. It’s quick to assemble and keeps well for a few days in the fridge, making it a convenient and nutritious option for busy weeknights or lunches.

Can I substitute the chicken nuggets with another protein?

Yes! Grilled chicken breast, baked tofu, or even cooked mushrooms can be great alternatives depending on your dietary preferences.

What if I don’t have a microwave?

You can warm the mixture on the stove over low heat, stirring frequently until the cheese melts and everything is heated through evenly.

Is this dish low-carb?

With the ingredients used, this bowl is relatively low in carbs, especially compared to traditional breaded chicken Parmesan. The cottage cheese adds protein and creaminess without extra carbs, making it a great option for low-carb diets.

Final Thoughts

The Super Yummy Cottage Cheese Chicken Parm Bowl is a total winner in my recipe collection — it’s flavorful, comforting, and comes together with minimal fuss. Whether you’re cooking for yourself or sharing with someone special, it’s a delightful twist on a classic that’s bound to bring smiles and seconds. Give it a try and see how quickly it becomes a beloved staple in your kitchen!

Super Yummy Cottage Cheese Chicken Parm Bowl Recipe

★★★★★

4.8 from 28 reviews

Author: Zoe
Total Time: 7 minutes
Yield: 1 serving 1x
Diet: Low Fat

Print Recipe

Description

A quick and delicious Cottage Cheese Chicken Parm Bowl combining air-fried chicken nuggets, creamy cottage cheese, zesty marinara, and melted mozzarella with Italian herbs for a comforting and protein-packed meal.

Ingredients

Scale

Chicken

1 serving Just Bare chicken nuggets, air-fried

Cheese and Sauce

1 cup Good Culture cottage cheese
1/4 cup Rao’s marinara sauce
1/4 cup part-skim shredded mozzarella

Seasonings

Italian seasoning, to taste
Garlic powder, to taste

Instructions

Prepare the mixture: In a microwave-safe bowl, combine cottage cheese, marinara sauce, shredded mozzarella, Italian seasoning, and garlic powder. Stir well to blend all the flavors evenly.
Heat the mixture: Microwave the mixture on high for 1 minute, stirring halfway through the heating time to ensure an even warmth and melting of the cheese.
Cut the chicken nuggets: Take the air-fried chicken nuggets and cut them into small bite-sized pieces for easy mixing and eating.
Combine and melt: Stir the cut chicken pieces into the warm cheese and marinara mixture. Microwave again on high for 30 seconds or until the mozzarella is fully melted and the dish is hot throughout.
Serve and enjoy: Your Super Yummy Cottage Cheese Chicken Parm Bowl is now ready to be enjoyed immediately as a satisfying, cheesy, and flavorful meal.

Notes

Use part-skim mozzarella to reduce fat content while maintaining great melting quality.
Adjust Italian seasoning and garlic powder to taste for personalized flavor intensity.
Air-frying chicken nuggets offers a crispy texture without additional oil.
This recipe is quick and perfect for a protein-rich, low carb meal.
For a spicier version, add crushed red pepper flakes or a dash of hot sauce.

Prep Time: 5 minutes
Cook Time: 2 minutes
Category: Main Dish
Method: Microwaving, Air-Frying
Cuisine: Italian-American