Super Easy Ham Roll Ups Recipe
If you’re looking for an appetizer or snack that’s both impressive and delightfully effortless, these Super Easy Ham Roll Ups are for you. With just a handful of fresh ingredients and a zesty homemade sauce, you’ll have crave-worthy bites that shine at any party, lunchbox, or casual gathering. Think creamy, savory, and satisfyingly crisp — these roll ups are easy to assemble but taste like you’ve gone the extra mile. Perfect for all ages and ready in no time, you’ll want to keep this recipe handy for every occasion!

Ingredients You’ll Need
Every ingredient in Super Easy Ham Roll Ups brings something delicious to the table, whether it’s tanginess, creaminess, or the perfect bite. Don’t be tempted to skip or substitute too much, because these basics really do build the ideal taste and texture combination.
- Tortillas: Large, 12-inch tortillas are sturdy enough to hold all the fillings and roll up without tearing; flour tortillas work best for texture and flexibility.
- Thinly Sliced Cheese: Choose your favorite variety (cheddar, Swiss, provolone, or American); cheese adds richness and helps “glue” the wraps together for easier slicing.
- Thinly Sliced Ham: Pick a good-quality deli ham; the salty, savory notes pair beautifully with sharp cheese and creamy sauce.
- Baby Arugula or Spring Greens: These greens add freshness, color, and a pleasant peppery bite to balance the richness of ham and cheese.
- Mayonnaise: The creamy base for your zippy wrap sauce; full-fat mayo delivers the best flavor and texture.
- Dijon or Whole Grain Mustard: Mustard provides a pop of tang and depth; Dijon for smooth heat or whole grain for added texture.
- Salt: Just a sprinkle brightens up all the flavors in the filling.
- Black Pepper: Freshly ground black pepper introduces a mild-heat finish that ties all the ingredients together.
How to Make Super Easy Ham Roll Ups
Step 1: Whip Up the Wrap Sauce
In a small bowl, stir together the mayonnaise, mustard, salt, and black pepper until they’re completely smooth and blended. Taste your sauce and tweak the salt or mustard to your liking — you’re building all the zesty flavor for the roll ups right here!
Step 2: Prep Your Tortillas
Lay a tortilla flat on a clean surface or large cutting board. If your tortillas feel a little stiff, give them a quick 5-second warm-up in the microwave to make them extra pliable and easy to roll.
Step 3: Spread the Sauce
Using a butter knife or silicone spatula, spread a generous, even layer of your homemade sauce all over the tortilla. Be sure to leave about an inch of space around the edge so the filling won’t spill out when you roll things up later.
Step 4: Layer Cheese, Greens, and Ham
Place four slices of cheese over the sauce, covering as much surface area as you can. Add a loose handful of greens, scattering them evenly on top. Then layer on four slices of ham, making sure every bite will have a bit of everything.
Step 5: Roll It Up Tightly
Now for the fun part! Starting from one end, roll the tortilla up as tightly as you can without squashing the filling. If anything peeks out the sides, just tuck it back in as you go. The goal is a firm, tidy cylinder that holds its shape.
Step 6: Chill Before Slicing
Wrap your roll tightly in plastic wrap and refrigerate for at least 30 minutes (or even overnight for maximum flavor meld). Chilling makes the wraps firmer and much easier to slice into neat pieces.
Step 7: Slice and Serve
Unwrap the chilled tortilla and use a super sharp knife to slice it into 1½-inch thick rounds. Arrange your Super Easy Ham Roll Ups on a platter or board, and they’re ready for a show-stopping snack moment!
How to Serve Super Easy Ham Roll Ups

Garnishes
For a finishing touch, sprinkle your roll ups with a little more black pepper, fresh chopped herbs (like chives or parsley), or even a light dusting of smoked paprika for a subtle kick. Toothpicks or fancy cocktail sticks also make grabbing and serving each bite super convenient and stylish.
Side Dishes
These roll ups are fantastic set alongside a bright fruit salad, crisp veggie sticks, tangy pickles, or crunchy potato chips. They also pair beautifully with a simple soup or as a star component in a picnic spread — their versatility knows no bounds!
Creative Ways to Present
Don’t be afraid to get creative! Arrange Super Easy Ham Roll Ups in a spiral or wreath shape on a party tray, or mix and match with turkey, roast beef, or different cheeses for an eye-catching platter. You can even skewer cubes of cheese, olives, or cherry tomatoes between the slices for a fun kebab-style twist.
Make Ahead and Storage
Storing Leftovers
Leftover roll ups should be wrapped tightly in plastic and stored in an airtight container in the refrigerator. They’ll stay fresh for up to two days, making them perfect for prepping your snacks or lunches ahead of time.
Freezing
While freezing isn’t recommended for Super Easy Ham Roll Ups (tortillas and sauce can become soggy after thawing), you can prep and freeze the individual components ahead. When you’re ready, just assemble and chill as usual!
Reheating
These are definitely best served cold or at room temperature, so reheating isn’t necessary. If you do want a warm version, unwrapped roll ups can be briefly toasted on a skillet for a meltier, gooier treat, but the classic chilled bite is unbeatable.
FAQs
Can I use flavored or gluten-free tortillas?
Absolutely! Spinach, sun-dried tomato, or gluten-free tortillas add color and new flavor dimensions — just be sure they’re soft and pliable so your Super Easy Ham Roll Ups stay neat and sturdy.
What other fillings can I add?
Get creative: sliced cucumbers, roasted red peppers, thinly sliced pickles, or even a sprinkle of chopped nuts can add great crunch and flavor. Just don’t overload the fillings or your rolls may not stay tidy when slicing.
How far in advance can I make Super Easy Ham Roll Ups?
You can assemble and chill them up to 24 hours ahead, making these the ultimate fuss-free party snack. If you plan to make them that far in advance, keep them tightly wrapped to prevent drying out.
Can I substitute another protein for ham?
Definitely! Turkey, roast chicken, or deli roast beef all work beautifully. Mix and match to your heart’s content and tailor the roll ups to everyone’s taste preferences.
What’s the best way to slice the roll ups neatly?
A super sharp knife is key. Chill the wrapped rolls well, then use a clean, serrated knife for best results, wiping the blade between slices if needed to keep everything picture-perfect.
Final Thoughts
Once you try Super Easy Ham Roll Ups, you’ll wonder how you ever entertained without them. They’re fresh, fuss-free, and consistently crowd-pleasing — exactly what busy cooks and snack-lovers need. Give these a go at your next gathering or lunch, and be prepared for rave reviews!
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Super Easy Ham Roll Ups Recipe
- Total Time: 45 minutes
- Yield: 3 servings 1x
- Diet: Vegetarian
Description
Super Easy Ham Roll Ups is a delicious and convenient recipe perfect for a quick lunch or snack. These roll-ups are filled with ham, cheese, greens, and a flavorful sauce, all wrapped in a tortilla. They are easy to make ahead and are great for on-the-go meals.
Ingredients
Tortilla:
- 3 (12-inch)
Cheese:
- 12 slices thinly sliced
Ham:
- 12 slices thinly sliced
Greens:
- 2 cups baby arugula or spring greens, or a mix of both
Wrap Sauce:
- 1 1/2 cups Mayonnaise
- 1/3 cup Dijon mustard or whole grain mustard
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- For the Wrap SauceCombine all ingredients in a small bowl.
- Taste and adjust seasonings to taste.
- For the WrapsLay a tortilla flat.
- Spread an even layer of sauce on the tortilla, leaving about 1 inch of space from the edge.
- Place a layer of cheese on top of the sauce.
- Place a layer of greens on top of the cheese.
- Place a layer of ham on top of the greens.
- Wrap tightly, tucking in any cheese, greens, or ham that get pushed out as you go.
- Wrap tightly in plastic wrap and refrigerate for at least 30 minutes, up to overnight.
- Just before serving, slice about 1 1/2 inch thick.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer, Lunch, Snack
- Method: Rolling
- Cuisine: Global
Nutrition
- Serving Size: 1 roll-up
- Calories: 320
- Sugar: 1g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 35mg
Keywords: Ham roll ups, easy lunch recipe, tortilla wraps, quick snack, make-ahead meals