Description
These Strawberry Cheesecake Protein Balls are a delightful and healthy snack option that combines the flavors of creamy cheesecake with sweet strawberries in a convenient bite-sized form.
Ingredients
Scale
Rolled Oats:
- 1 cup
Vanilla Protein Powder:
- 1 scoop
Almond Butter:
- 1/2 cup
Fresh Strawberries, chopped:
- 1 cup
Cream Cheese, softened:
- 4 oz
Honey or Maple Syrup:
- 2 tbsp
Unsweetened Coconut Flakes (optional):
- 1/4 cup
Instructions
- Gather your ingredients and tools: Get your mixing bowls and spatula ready.
- Mix rolled oats and protein powder: Combine in a large bowl.
- Add almond butter and honey: Mix until evenly moistened.
- Fold in cream cheese and chopped strawberries: Be gentle to avoid breaking the berries.
- Shape mixture into bite-sized balls: Make them about 1 inch in diameter.
- Chill on a parchment-lined baking sheet: Refrigerate for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Category: Snack
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 94 kcal
- Sugar: 3g
- Sodium: 46mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 8mg
Keywords: Strawberry Cheesecake, Protein Balls, Healthy Snack, No-Bake Recipe