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Strawberry Cheesecake Protein Balls Recipe


  • Author: Zoe
  • Total Time: 40 minutes
  • Yield: 12 protein balls 1x
  • Diet: Low Fat

Description

Delicious and healthy Strawberry Cheesecake Protein Balls made with a blend of oats, almond flour, vanilla protein powder, and cream cheese, flavored with freeze-dried strawberries and natural sweeteners. Perfect as a quick snack or post-workout bite, these no-bake protein balls offer a creamy, fruity, and satisfying treat.


Ingredients

Scale

Dry Ingredients

  • ½ cup rolled oats
  • 1 cup almond flour
  • 2 scoops vanilla protein powder
  • ¼ cup freeze-dried strawberries, crushed

Wet Ingredients

  • ¼ cup cream cheese, softened
  • 2 tbsp honey or maple syrup
  • 1 tsp vanilla extract
  • 12 tbsp milk (as needed)

Instructions

  1. Combine Dry Ingredients: In a mixing bowl, stir together rolled oats, almond flour, and vanilla protein powder until evenly mixed.
  2. Add Wet Ingredients: Add the softened cream cheese, crushed freeze-dried strawberries, honey or maple syrup, and vanilla extract to the dry mixture. Mix well until all ingredients are thoroughly combined.
  3. Adjust Consistency: If the mixture feels too dry or crumbly, add milk one tablespoon at a time, mixing each addition, until the mixture becomes smooth and moldable.
  4. Form Balls: Using your hands, roll the mixture into 1-inch balls, pressing firmly to ensure they hold their shape well.
  5. Chill: Place the formed protein balls on a parchment-lined plate and refrigerate for at least 30 minutes to firm up before serving.

Notes

  • Freeze-dried strawberries provide intense flavor without extra moisture; substitute with finely chopped fresh strawberries but reduce milk accordingly.
  • Use honey or maple syrup based on dietary preferences or availability.
  • Store protein balls in an airtight container in the refrigerator for up to 5 days.
  • For a vegan version, use plant-based cream cheese and protein powder, and maple syrup instead of honey.
  • Adjust the milk quantity carefully to avoid overly wet mixture.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Keywords: strawberry protein balls, no-bake protein balls, cheesecake protein balls, healthy snack, protein snack, easy protein balls, almond flour snacks