Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Slow Cooker Baked Ziti Recipe

Slow Cooker Baked Ziti Recipe


  • Author: Zoe
  • Total Time: 6 hours 20 minutes (approx.)
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

This Slow Cooker Baked Ziti recipe is a delicious and convenient way to enjoy a classic Italian dish with minimal effort. With layers of savory flavors and gooey melted cheese, it’s a perfect comfort food for any day of the week.


Ingredients

Scale

Main Ingredients:

  • 1 lb ground beef (or turkey or Italian sausage)
  • 1 onion, finely chopped
  • 1 teaspoon minced garlic
  • 1½ teaspoon salt
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley

Sauce and Pasta:

  • 28 oz can diced tomatoes
  • 650 ml jar pasta sauce (about 2 ½ cups)
  • 2 ½ cups low sodium chicken broth (or beef or vegetable)
  • 375 gram box Penne or Ziti (or other short pasta, about 4 cups)
  • 2 cups shredded mozzarella cheese

Instructions

  1. Cook Meat Mixture: In a large skillet, cook ground beef and onion until browned. Stir in garlic, salt, basil, and parsley and cook for 1 minute. (You can also add the raw onion and spices directly into the slow cooker if desired.)
  2. Combine Ingredients: Add the beef mixture, tomatoes, pasta sauce, and broth to a 4-quart or larger slow cooker. Stir to combine.
  3. Cook in Slow Cooker: Cook on low for 6 hours or high for 3 hours.
  4. Add Pasta: Turn the slow cooker to high. Add pasta and stir until combined. Cover and continue cooking for 15-30 minutes, checking and stirring at the 15-minute mark.
  5. Finish and Serve: Sprinkle with cheese, cover, and cook for an additional 3-5 minutes, allowing the cheese to melt. Serve hot and enjoy!

Notes

  • You can customize this dish by adding your favorite vegetables or additional seasonings.
  • For a vegetarian version, swap the ground meat with plant-based meat alternatives.
  • This dish pairs well with a side of garlic bread and a fresh salad.
  • Prep Time: 20 minutes
  • Cook Time: 6 hours on low or 3 hours on high
  • Category: Main Dish
  • Method: Slow Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 430 kcal
  • Sugar: 6g
  • Sodium: 1050mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 75mg

Keywords: Slow Cooker Baked Ziti, Italian Pasta Recipe, Easy Slow Cooker Dinner