Sloppy Joe Casserole Recipe

Introduction

Sloppy Joe Casserole is a comforting twist on the classic sandwich, combining savory ground beef, rich tomato sauce, and a cheesy biscuit topping. This easy-to-make casserole is perfect for family dinners when you want hearty flavor without much fuss.

Ingredients

• 1 lb ground beef
• 1 medium onion, diced
• 1 bell pepper, diced
• 2 cups tomato sauce
• 1 cup ketchup
• 2 tablespoons Worcestershire sauce
• 1 tablespoon brown sugar
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup shredded cheese (cheddar or your choice)
• 1 can refrigerated biscuit dough (8 biscuits)

Instructions

1. Step 1: Preheat the oven to 350°F (175°C).
2. Step 2: In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spoon, about 5-7 minutes.
3. Step 3: Add the diced onion and bell pepper to the skillet. Cook until the vegetables are tender, about 3-5 minutes.
4. Step 4: Stir in the tomato sauce, ketchup, Worcestershire sauce, brown sugar, garlic powder, onion powder, salt, and black pepper. Let the mixture simmer for about 5 minutes.
5. Step 5: Pour the beef mixture into a casserole dish and spread it evenly.
6. Step 6: Open the can of biscuit dough and cut each biscuit into four pieces. Place the pieces evenly over the top of the beef mixture.
7. Step 7: Sprinkle the shredded cheese over the biscuit dough pieces.
8. Step 8: Bake in the preheated oven for 25-30 minutes, or until the biscuits are golden brown and cooked through.
9. Step 9: Remove from the oven and let it cool for a few minutes before serving.

Tips & Variations

• Use different cheeses like mozzarella or pepper jack for varied flavor.
• Add a few dashes of hot sauce to the beef mixture if you like a spicy kick.
• Swap ground beef for ground turkey or chicken for a leaner option.
• For extra veggies, toss in some diced mushrooms or corn when cooking the onion and bell pepper.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) until warmed through to keep the biscuit topping crisp.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this casserole ahead of time?

Yes, you can prepare the beef mixture and assemble the casserole in advance, then refrigerate it covered for up to 24 hours before baking.

Can I freeze Sloppy Joe Casserole?

This casserole is best enjoyed fresh, but you can freeze it before baking. Assemble the dish, cover tightly with foil, and freeze for up to 2 months. Thaw overnight in the refrigerator before baking as directed.

Sloppy Joe Casserole Recipe

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★★★★★

4.8 from 128 reviews

• Author: Zoe
• Total Time: 50 minutes
• Yield: 6 servings 1x

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Description

Sloppy Joe Casserole is a comforting and flavorful dish that takes the classic Sloppy Joe sandwich concept and transforms it into a hearty casserole. Ground beef is simmered with tomato sauce, ketchup, and spices, then topped with biscuit dough and melted cheese for a satisfying meal perfect for family dinners.

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Ingredients

Scale 1x2x3x

Meat and Vegetables

• 1 lb ground beef
• 1 medium onion, diced
• 1 bell pepper, diced

Sauce and Seasonings

• 2 cups tomato sauce
• 1 cup ketchup
• 2 tablespoons Worcestershire sauce
• 1 tablespoon brown sugar
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Topping

• 1 cup shredded cheese (cheddar or your choice)
• 1 can refrigerated biscuit dough (8 biscuits)

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Instructions

1. Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the casserole.
2. Cook Beef: In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spoon, about 5-7 minutes.
3. Sauté Vegetables: Add the diced onion and bell pepper to the skillet. Cook until the vegetables are tender, about 3-5 minutes.
4. Make Sauce: Stir in the tomato sauce, ketchup, Worcestershire sauce, brown sugar, garlic powder, onion powder, salt, and black pepper. Let the mixture simmer gently for about 5 minutes to blend flavors.
5. Assemble Casserole: Pour the beef mixture into a casserole dish and spread it evenly to form a base layer.
6. Prepare Biscuit Topping: Open the can of biscuit dough and cut each biscuit into four pieces. Distribute the biscuit pieces evenly over the beef mixture.
7. Add Cheese: Sprinkle the shredded cheese evenly over the biscuit dough pieces.
8. Bake: Place the casserole in the preheated oven and bake for 25-30 minutes until biscuits are golden brown and cooked through, and cheese is melted.
9. Cool and Serve: Remove from the oven and allow to cool slightly for a few minutes before serving to let the casserole set.

Notes

• You can substitute ground turkey for ground beef for a leaner version.
• Bell pepper can be replaced with diced green chilies for a spicier twist.
• Use your favorite cheese blend to customize flavor, such as mozzarella or pepper jack.
• Serve with a side salad or steamed vegetables for a complete meal.
• Leftovers can be refrigerated for up to 3 days and reheated in the oven.

• Prep Time: 15 minutes
• Cook Time: 35 minutes
• Category: Dinner
• Method: Baking
• Cuisine: American

Keywords: Sloppy Joe, casserole, ground beef, biscuit topping, comfort food, family dinner, easy dinner, cheesy casserole