Description
These irresistible S’mores Hand Pies are a delightful twist on the classic campfire treat, with a gooey chocolate, marshmallow, and graham cracker filling enclosed in a flaky pie crust. Air-fried for a crispy finish and served with optional dipping sauces, they’re perfect for a sweet indulgence.
Ingredients
For the mini pies:
- 14.1 oz package refrigerated pie dough
- 2 bars chocolate, chopped into small pieces
- 1/2 cup miniature marshmallows
- 3/4 cup crushed graham crackers, keep half for topping
- 2 tbsp salted butter, melted
- Water (for sealing edges)
For serving (optional):
- Chocolate syrup, for dipping
- Marshmallow cream, for dipping
Instructions
- Step 1: Prepare the Pie Dough
Remove the refrigerated pie crusts from their packaging and let come to room temperature. Use a 3-inch cookie cutter to cut circles from the dough.
- Step 2: Make the S’mores Filling
Combine chopped chocolate, marshmallows, and graham crackers in a bowl.
- Step 3: Fill and Seal the Mini Pies
Place filling on dough circles, seal with another circle, and press edges with a fork.
- Step 4: Butter and Top the Pies
Brush pies with melted butter, sprinkle with graham crackers.
- Step 5: Air Fry the Mini S’mores Pies
Preheat air fryer, spray with cooking spray, air fry pies until golden brown.
- Step 6: Serve with Dipping Sauces
Arrange pies on a platter, serve with chocolate syrup and marshmallow cream.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fry
- Cuisine: American
Nutrition
- Serving Size: 1 hand pie
- Calories: 220
- Sugar: 12g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: S'mores, Hand Pies, Dessert, Air Fryer, Chocolate, Marshmallow, Graham Cracker
