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High Protein McGriddle Bites Recipe

High Protein McGriddle Bites Recipe


  • Author: Zoe
  • Total Time: 30 minutes
  • Yield: 12 McGriddle Bites 1x
  • Diet: Low Lactose

Description

High Protein McGriddle Bites are a delicious and convenient breakfast option that packs a protein punch. Combining savory cooked breakfast sausage, protein-rich pancake mix, sharp cheddar cheese, and sugar-free maple syrup, these bites mimic the beloved McGriddle flavor in a healthier, high-protein form. Perfect for meal prep or a grab-and-go morning meal.


Ingredients

Scale

Protein Pancake Batter

  • 2 cups protein pancake mix (such as Kodiak Cakes)
  • 1.5 cups water

Sausage Mixture

  • 1 lb breakfast sausage (cooked and cooled)

Additional Ingredients

  • 1 cup shredded cheddar cheese (sharp cheddar preferred)
  • 1/4 cup sugar-free maple syrup

Instructions

  1. Preheat Oven: Preheat your oven to 400°F (175°C). Lightly grease a 12-cup muffin tin with cooking spray or butter to ensure the McGriddle bites don’t stick during baking.
  2. Prepare Pancake Batter: In a large mixing bowl, combine the protein pancake mix with water according to the package instructions (for Kodiak Cakes, combine 2 cups mix with 1.5 cups water) and mix until smooth.
  3. Add Sausage: Fold the cooked and completely cooled breakfast sausage into the pancake batter. Cooling the sausage prevents the batter from becoming too warm and affecting texture.
  4. Incorporate Cheese and Syrup: Gently fold in the shredded sharp cheddar cheese and sugar-free maple syrup until just combined. Avoid overmixing to prevent tough bites.
  5. Fill Muffin Cups: Spoon the batter into each muffin cup, filling about 3/4 full to allow space for rising without overflowing.
  6. Bake: Bake the bites for 18-23 minutes until golden brown. Check doneness by inserting a toothpick in the center; it should come out clean.
  7. Cool: Let the bites cool in the pan for 5 minutes before removing them carefully to prevent crumbling or falling apart.

Notes

  • Ensure the cooked breakfast sausage is fully cooled before mixing to maintain proper batter consistency.
  • Use sharp cheddar cheese for a richer flavor that complements the sausage well.
  • Sugar-free maple syrup helps keep the bites lower in sugar while providing classic McGriddle sweetness.
  • These bites can be stored in an airtight container for up to 5 days or frozen for longer storage.
  • Reheat in the microwave or oven before serving for a warm, satisfying breakfast.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 McGriddle Bite
  • Calories: 145
  • Sugar: 1g
  • Sodium: 320mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 55mg

Keywords: High protein breakfast, McGriddle bites, sausage breakfast recipe, protein pancake bites, sugar-free maple syrup, easy breakfast, meal prep breakfast