Hawaiian Roll Grilled Cheese Recipe
Introduction
Experience a delightful twist on a classic comfort food with this Hawaiian Roll Grilled Cheese. Soft, slightly sweet rolls sandwich gooey Monterey Jack cheese, creating a perfect balance of flavors and textures. It’s a quick, satisfying treat perfect for any time of day.
Ingredients
- 4 Hawaiian rolls
- 1 cup shredded Monterey Jack cheese
- 2 tablespoons unsalted butter
- Optional: sliced tomatoes or crispy bacon
Instructions
- Step 1: Slice the Hawaiian rolls in half without cutting all the way through, so they stay attached like a sandwich.
- Step 2: Preheat a non-stick skillet over medium heat and spread butter on the insides of each roll half.
- Step 3: Place the bottom halves of the rolls in the skillet. Add a generous amount of shredded cheese on top, then press the top halves down gently.
- Step 4: Grill the sandwiches until the bread is golden brown and the cheese starts to melt, about 3 to 4 minutes per side. Flip carefully to avoid spilling the cheese.
- Step 5: Once both sides are crisp and the cheese is fully melted, remove from the skillet. Slice if desired and serve hot.
Tips & Variations
- Add sliced tomatoes or crispy bacon inside the sandwich for extra flavor and texture.
- Use a mix of cheeses like mozzarella or cheddar for a different cheesy experience.
- Cook on medium heat to allow the cheese to melt thoroughly without burning the bread.
Storage
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in a skillet over low heat to keep the bread crispy and cheese melty, or use a microwave for a quicker option but softer bread.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of rolls?
Yes, you can substitute Hawaiian rolls with sliders or dinner rolls, though the unique sweetness of Hawaiian rolls complements the cheese best.
How do I prevent the sandwich from getting soggy?
Butter the bread instead of using mayonnaise or spreads, and cook over medium heat until golden brown to keep the outside crisp and prevent sogginess.
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Hawaiian Roll Grilled Cheese Recipe
- Total Time: 13 minutes
- Yield: 4 sandwiches 1x
Description
This Hawaiian Roll Grilled Cheese recipe combines the sweet, soft texture of Hawaiian rolls with gooey melted Monterey Jack cheese for a deliciously comforting sandwich. Enhanced with optional crispy bacon or fresh tomato slices, this quick and easy stovetop grilled cheese is perfect for a satisfying snack or light meal.
Ingredients
Sandwich Ingredients
- 4 Hawaiian rolls
- 1 cup shredded Monterey Jack cheese
- 2 tablespoons unsalted butter
- Optional: Sliced tomatoes
- Optional: Crispy bacon slices
Instructions
- Prepare the rolls: Slice each Hawaiian roll in half horizontally, leaving the halves attached without cutting all the way through so the sandwich opens like a book.
- Butter the rolls: Preheat a non-stick skillet over medium heat. Spread unsalted butter evenly on the inside surfaces of each half of the rolls to ensure a golden, crispy finish.
- Assemble the sandwiches: Place the bottom halves of the buttered rolls on the skillet. Generously fill each with shredded Monterey Jack cheese, and add optional tomato slices or crispy bacon if desired. Close the sandwich by pressing down gently with the top halves.
- Grill the sandwiches: Cook the sandwiches in the skillet for about 3-4 minutes per side until the bread is golden brown and crispy and the cheese is fully melted. Carefully flip the sandwiches to grill both sides evenly.
- Serve hot: Remove the grilled cheese sandwiches from the skillet. Slice if desired and serve immediately while warm and melty for the best taste and texture.
Notes
- Use a non-stick skillet to prevent sticking and make flipping easier.
- Monitor the heat carefully to avoid burning the sweet Hawaiian rolls.
- Feel free to substitute Monterey Jack cheese with other melty cheeses like cheddar or mozzarella.
- Adding crispy bacon or fresh tomato slices adds extra texture and flavor.
- This sandwich is best enjoyed immediately to appreciate the crispy exterior and melted cheese contrast.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: American
Keywords: Hawaiian roll grilled cheese, cheesy sandwich, stovetop grilled cheese, sweet bread sandwich, Monterey Jack cheese sandwich
