Description
This Easy Blackstone Cowboy Stir Fry is a delicious and quick dinner option featuring tender beef sirloin, colorful bell peppers, and savory seasonings cooked to perfection on a Blackstone griddle. Served over your choice of rice or noodles, this hearty stir fry balances rich flavors with fresh vegetables for a satisfying meal any night of the week.
Ingredients
Scale
Protein
- 1 lb beef sirloin, sliced
Vegetables
- 2 cups mixed bell peppers, sliced
- 1 cup onion, sliced
- 3 cloves garlic, minced
Seasonings & Sauces
- 2 tablespoons soy sauce
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 teaspoon paprika
Oils & Starches
- 1 tablespoon olive oil
- 2 cups cooked rice or noodles
Instructions
- Preheat the griddle: Preheat your Blackstone griddle over medium-high heat to ensure even cooking and to get a nice sear on the beef.
- Heat oil: Add the olive oil to the hot griddle and allow it to heat up until shimmering, which helps prevent sticking and enhances flavor.
- Cook beef: Place the sliced beef sirloin onto the griddle and cook until browned on all sides, about 4-5 minutes, stirring occasionally for even cooking.
- Add vegetables: Add the sliced bell peppers, onions, and minced garlic to the griddle. Stir-fry the mixture until the vegetables become tender but still crisp, about 3-4 minutes.
- Season the stir fry: Pour in the soy sauce, then sprinkle black pepper, salt, and paprika evenly over the meat and vegetables. Mix everything thoroughly to combine the flavors well and cook an additional 1-2 minutes to meld the seasonings.
- Serve: Remove from heat and serve the stir fry immediately over cooked rice or noodles for a complete and satisfying meal.
Notes
- You can substitute beef sirloin for chicken or tofu for a different protein option.
- Adjust the seasoning to taste; reduce salt and soy sauce for a lower sodium version.
- Use gluten-free soy sauce if you want to make the dish gluten-free.
- For added flavor, consider garnishing with chopped fresh cilantro or green onions.
- Cook rice or noodles ahead of time to speed up preparation.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stir Fry
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350 kcal
- Sugar: 4 g
- Sodium: 700 mg
- Fat: 15 g
- Saturated Fat: 4 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 28 g
- Cholesterol: 70 mg
Keywords: Blackstone stir fry, cowboy stir fry, beef sirloin stir fry, quick dinner, easy stir fry recipe