Description
These Cinnamon Coffee Cookies are a delightful treat with the perfect blend of coffee and warm spices. They are easy to make and perfect for any coffee lover.
Ingredients
Scale
Coffee Mixture:
- 1 tbsp instant coffee crystals
- 1 tbsp hot water
Cookie Dough:
- ½ cup butter, softened
- ½ cup shortening
- ¾ cup granulated sugar
- ¾ cup packed brown sugar
- 2 tsp ground cinnamon
- 1 tsp baking powder
- ½ tsp ground nutmeg
- ¼ tsp baking soda
- ¼ tsp salt
- ¼ tsp ground cloves
- 2 large eggs
- 1 tsp vanilla extract
- 2 ¼ cups all-purpose flour
Instructions
- Coffee Mixture: Stir the coffee crystals into hot water until dissolved and set aside.
- Cookie Dough: In a large bowl, beat together butter and shortening. Add sugars, cinnamon, baking powder, nutmeg, baking soda, salt, and cloves. Beat in eggs one at a time. Add vanilla and coffee mixture. Beat in flour until combined. Chill dough. Preheat oven to 325°F.
- Line a cookie sheet. Shape dough into balls, roll in cinnamon sugar mixture. Place on sheet. Bake for 10-12 minutes. Cool on sheet before transferring to wire rack.
Notes
- You can add chopped nuts or chocolate chips to the dough for extra flavor.
- Store cookies in an airtight container for up to a week.
- Prep Time: 20 minutes
- Cook Time: 10-12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Cinnamon Coffee Cookies, Coffee Cookies, Spiced Cookies
