Description

This Chicken Crust Pizza is a delicious low-carb alternative to traditional pizza, featuring a crispy chicken base instead of dough. It’s layered with savory marinara, fresh mozzarella, ripe tomatoes, and fragrant basil, creating a flavorful, protein-packed meal perfect for pizza lovers looking for a healthy twist.

Ingredients

Scale

For the Crust:

1 pound ground chicken
½ cup finely grated Parmesan cheese
1 large egg
½ teaspoon garlic powder
1 teaspoon Italian seasoning
Kosher salt, to taste
Freshly ground black pepper, to taste

Toppings:

½ cup marinara or pizza sauce
4 ounces fresh mozzarella cheese, sliced
1 large tomato, sliced
Fresh basil leaves, for garnish

Instructions

Preheat and Prep: Preheat your oven to 425°F (220°C). Line a pizza pan or baking sheet with parchment paper for easy cleanup and to prevent sticking.
Make the Chicken Crust: In a mixing bowl, combine the ground chicken, Parmesan, egg, garlic powder, Italian seasoning, salt, and pepper. Mix thoroughly until evenly combined. Transfer the mixture to the prepared pan and press it into a round, even circle about ¼-inch thick, forming your pizza base.
Bake the Crust: Bake the chicken crust for 30 minutes, or until the edges turn golden brown and the center is fully cooked.
Add the Toppings: Remove the crust from the oven. Spread marinara sauce evenly over the top, then layer with mozzarella slices, tomato rounds, and fresh basil.
Final Bake: Return the pizza to the oven for 5 more minutes, just until the cheese is melted and bubbling.
Slice and Serve: Let the pizza cool for a few minutes before slicing. Garnish with extra basil if desired and serve warm.

Notes

Ensure the chicken is thoroughly cooked before adding toppings to avoid any food safety issues.
Use parchment paper to prevent the chicken crust from sticking to the pan.
For a spicier kick, add red pepper flakes to the crust mixture or on top of the sauce.
Let the pizza rest briefly after baking to allow the cheese to set and make slicing easier.
This pizza is best enjoyed fresh but can be reheated in the oven to maintain crispiness.

Prep Time: 10 minutes
Cook Time: 35 minutes
Category: Main Dish
Method: Baking
Cuisine: American

Keywords: Chicken crust pizza, low carb pizza, healthy pizza, gluten-free pizza alternative, protein-packed pizza