Description
This Chicken Alfredo Sloppy Joes recipe combines tender cooked chicken with a rich, creamy Alfredo sauce seasoned with Italian herbs, garlic, and Parmesan cheese. Served on toasted soft sandwich buns, this unique twist on the classic sloppy joe offers a luscious, cheesy, and comforting meal perfect for quick dinners or casual gatherings. Optional additions like spinach, roasted red peppers, or mozzarella cheese add extra flavor and texture.
Ingredients
Scale
Chicken Mixture
- 2 cups cooked chicken, shredded or diced (rotisserie works well)
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 tsp Italian seasoning
- Salt and pepper, to taste
- Optional: red pepper flakes
- Optional: 1 cup chopped spinach or roasted red peppers
Alfredo Sauce
- 2 tbsp butter
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
To Serve
- 4 soft sandwich buns, toasted
- Optional: shredded mozzarella for extra cheesiness
Instructions
- Prepare Chicken: Shred or dice cooked chicken. If using raw chicken, cook it thoroughly until fully done and tender, then shred or dice as desired.
- Sauté Aromatics: In a skillet over medium heat, sauté the finely chopped onion and minced garlic until fragrant and translucent, about 3-4 minutes.
- Make Alfredo Sauce: Melt 2 tablespoons of butter in the skillet over medium heat. Add 1 cup heavy cream and gradually whisk in 1 cup grated Parmesan cheese, stirring constantly to prevent lumps. Season the sauce with 1 teaspoon Italian seasoning, salt, pepper, and optional red pepper flakes to taste. Cook until the sauce thickens slightly, about 3-5 minutes.
- Combine Chicken and Sauce: Fold the shredded or diced chicken (and optional chopped spinach or roasted red peppers) into the Alfredo sauce, stirring gently until the chicken is evenly coated. Adjust the sauce thickness as needed by simmering a bit longer or adding a splash more cream.
- Assemble Sandwiches: Spoon the creamy chicken Alfredo mixture onto the toasted sandwich buns. Sprinkle with optional shredded mozzarella cheese for extra cheesiness. Serve immediately while warm.
- Optional Serving Suggestion: For a different take, serve the creamy chicken Alfredo mixture over cooked pasta instead of buns, creating a classic Chicken Alfredo pasta dish with a sloppy joe twist.
Notes
- Using rotisserie or pre-cooked chicken saves time and adds extra flavor.
- Adjust seasoning and red pepper flakes to your preferred spice level.
- For a lighter version, substitute heavy cream with half-and-half or milk, but the sauce will be less rich.
- The sauce thickens as it cools; reheat gently with a splash of cream or milk to loosen it.
- Try adding sautéed mushrooms or sun-dried tomatoes for more flavor variations.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Sandwich
- Method: Stovetop
- Cuisine: American Italian Fusion
Keywords: Chicken Alfredo, Sloppy Joes, Creamy Chicken Sandwich, Italian Seasoned Chicken, Comfort Food, Weeknight Dinner, Easy Dinner Recipe
