Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cheesy Ranch Oven Roasted Potatoes Recipe


  • Author: Zoe
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Cheesy Ranch Oven Roasted Potatoes combine crispy, golden baby potatoes with flavorful ranch seasoning and melted cheddar cheese, creating a comforting and hearty side dish perfect for family dinners, barbecues, or cozy movie nights.


Ingredients

Scale

Potatoes

  • 2 pounds baby potatoes, halved

Seasoning

  • 1 packet (1 ounce) ranch dressing mix
  • 3 tablespoons olive oil
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper
  • ¼ teaspoon salt

Cheese and Garnish

  • 1 cup shredded cheddar cheese
  • 2 tablespoons chopped fresh chives (optional for garnish)

Instructions

  1. Preheat Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper if desired to make cleanup easier.
  2. Prepare Seasoning Mixture: In a mixing bowl, combine olive oil, ranch dressing mix, garlic powder, black pepper, and salt. Stir well to create a uniform seasoning mixture.
  3. Coat Potatoes: Add the halved baby potatoes to the bowl and toss until they are evenly coated with the seasoning mixture.
  4. Arrange for Roasting: Spread the seasoned potatoes in a single layer on the prepared baking sheet to ensure even roasting.
  5. Roast Potatoes: Place the baking sheet in the preheated oven and roast for 25 minutes, turning the potatoes halfway through to promote even cooking and browning.
  6. Add Cheese: Remove the baking sheet from the oven and sprinkle shredded cheddar cheese evenly over the roasted potatoes.
  7. Melt Cheese: Return the potatoes to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
  8. Serve: Remove the potatoes from the oven and allow them to cool for a couple of minutes. Garnish with chopped fresh chives if desired before serving.

Notes

  • Halving baby potatoes ensures even cooking and a crispy exterior.
  • Turning the potatoes halfway through roasting helps them brown evenly.
  • Using parchment paper on the baking sheet makes cleanup simpler.
  • Fresh chives add a pop of color and mild onion flavor but can be omitted if unavailable.
  • For extra crispiness, make sure the potatoes are spread out without overcrowding the pan.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Keywords: cheesy ranch potatoes, oven roasted potatoes, cheesy potatoes, ranch seasoned potatoes, baked potatoes side dish