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BBQ Chicken Tater Tot Casserole Recipe


  • Author: Zoe
  • Total Time: 50 minutes
  • Yield: 6 servings 1x

Description

This BBQ Chicken Tater Tot Casserole is a comforting and easy-to-make dish perfect for weeknight dinners. It features shredded chicken mixed with tangy BBQ sauce, cheddar cheese, corn, and onions, all topped with crispy baked tater tots for a deliciously satisfying meal.


Ingredients

Scale

Chicken Mixture

  • 2 cups cooked, shredded chicken
  • 1 cup BBQ sauce
  • 1 cup shredded cheddar cheese
  • 1 cup frozen corn
  • 1/2 cup diced red onion
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

Topping

  • 1 bag frozen tater tots (32-ounce)

Garnish

  • 1/4 cup chopped fresh parsley

Instructions

  1. Preheat the oven: Set your oven to 400°F (200°C) to ensure it reaches the right temperature for baking the casserole evenly.
  2. Prepare the chicken: Shred your cooked chicken into bite-sized pieces, using rotisserie chicken or homemade cooked chicken for convenience and flavor.
  3. Mix the main ingredients: In a large bowl, combine shredded chicken with BBQ sauce and stir thoroughly to coat all pieces in sauce.
  4. Add cheese and veggies: Incorporate shredded cheddar cheese, frozen corn, diced red onion, garlic powder, onion powder, and black pepper into the chicken mixture. Mix well to distribute all ingredients evenly.
  5. Assemble the casserole: Grease a 9×13-inch baking dish, spread the chicken mixture evenly on the bottom, then layer the frozen tater tots in a single layer on top.
  6. Bake the dish: Place the casserole in the preheated oven and bake for 30-35 minutes, or until the tater tots turn golden brown and crispy.
  7. Cool and garnish: Allow the casserole to cool for about 5 minutes before serving. Sprinkle chopped fresh parsley on top for a pop of color and freshness.

Notes

  • You can substitute shredded rotisserie chicken with any cooked chicken you prefer.
  • Feel free to use your favorite BBQ sauce brand and flavor to customize the taste.
  • For extra spice, add some cayenne pepper or hot sauce to the chicken mixture.
  • Use a non-stick spray or butter to grease the baking dish to prevent sticking.
  • Leftovers can be refrigerated for up to 3 days and reheated in the oven for best texture.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American

Keywords: BBQ Chicken Casserole, Tater Tot Casserole, Easy Dinner, Comfort Food, Chicken Recipes